2018 China Summit of probiota
probiota is a group of microorganisms that are claimed to provide health benefits when consumed. The introduction of the concept (but not the term) is generally attributed to Nobel laureate Élie Metchnikoff, who postulated that yogurt-consuming Bulgarian peasants lived longer lives because of this custom.
2018 (3rd) International Symposium on protein Modification and Diseases
protein Modification refers to the covalent and generally enzymatic modification of proteins following protein biosynthesis, which is of great importance in cell signaling. Modification of proteins can be experimentally detected by a variety of techniques, including mass spectrometry, Eastern blotting, and Western blotting.
2018 International Forum on 3D Bioprinting
Generally, 3D bioprinting utilizes the layer-by-layer method to deposit materials known as bioinks to create tissue-like structures that are later used in medical and tissue engineering fields. Bioprinting covers a broad range of biomaterials.